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LUNCH HOURS:
TUES - SUN: 11AM - 5PM
DINNER HOURS:
SUN-THURS: 5-9PM
FRI,SAT: 5-10PM
| BUFFALO HOT | Contains fresh Habenero peppers, "Caveat emptor" |
| BUFFALO MILD | Slightly hot and tangy. Our most popular sauce |
| TERIYAKI | A blend of soy, sugar and sweet Miren vinegar. |
| BBQ | Thick and sweet. “The best dam* BBQ sauce you’ve ever had” |
| HONEY BBQ | Made with pure clover honey. You'll be lickin' your fingers! |
| CARRIBEAN JERK | Experience the essence of the Caribbean with this blend of red and black pepper, herbs and sweet spices. |
| CAJUN | A blend of creole spices that will get your tastebuds dancing. |
| SPICY GARLIC | Fuhggedabout first date etiquitte and dive in! |
| DRUNKEN MONKEY | You’ll go bananas over this Shiner Bock inspired sauce |
| PERFECT BLEND | Did we discover the Colonel's secret recipe? |
| HYATT'S HOT BBQ | A Texas take on an east coast fave. |
| GARLIC PARM | A blend of garlic butter and grated parmesan. |
| G-QUE | This spicy garlic inspired bbq sauce will make you say "Man that's smooooth!" |
| LEMON PEPPER | The bold fresh taste of lemon zest and black peppercorns |
| HONEY MUSTARD | Tangy, sweet, yellow, what else can you say about it? |
| RANCH SEASONING | The taste that takes you back to the hidden valley. |
| STEEL MONKEY | Our famous Drunken Monkey sauce with an additional KICK! |
er honey, you’ll be lickin your fingers